Spring Pairing

𝗥𝗦𝗩𝗣 / 𝗕𝗢𝗟𝗘𝗧𝗔𝗝𝗘 𝗖𝗟𝗜𝗖𝗞 𝗔𝗤𝗨Í

Incomparable sensory experience in Salvia Blanca with our event

"Spring pairing" | Dress Code: Blue and white, evoking the serene beauty of the sea 🌊

For two hours, attendees will enjoy an open bar of fresh shells, including oysters, clams, mussels and more, prepared to perfection to highlight their unique flavor and unparalleled freshness.

To complement this culinary experience, the kitchen staff will guide diners through a careful selection of wines, designed to enhance the flavors of the conchas and elevate the dining experience. From whites to reds, each wine has been chosen to complement and enhance the flavors of the seafood, creating a perfect pairing.

In addition to the delicious food and exquisite wine, you will enjoy a cozy atmosphere at Salvia Blanca, with live music and the warm hospitality of our team.

RESERVE NOW!

✅Only reservations through WhatsApp (no DM): 📲 +52 (646) 103-4041

✅ Click to reserve: wa.link/i2wcbt

🕦1:00pm to 7:00pm

🎟️$500 (Includes TWO HOURS of shell and wine bar and/or is applicable to the purchase of a dish from the regular menu)

Diners will bring their own plate to the shell stations and staff will be able to explain the wine selection.

SHELLS MENU:

- KUMIAI OYSTER

- YI HUA OYSTER

- CHOCOLATE CLAM (TO BE CONFIRMED, IT IS SHORT)

- MULE LEG

- MUSSEL

- GENEROUS CLAM

WINES:

-White wine

-Others

DETAILS:

• Access to food and drinks is not allowed.
• Access to 2 hours of open bar of wine and oysters per person.
• 🐶PETFRIENDLY in outdoor area